Level Gin is a triple distilled gin, made from wine alcohol. Herein juniper macerates and is later distilled in combination with different botanicals, principally cardamom, orange blossom and grapefruit. It is therefore a highly aromatic gin in which a floral aroma predominates, combining perfectly with the juniper. An elegant, crisp palate brings out the essential features of a good gin. That is also why you can drink it neat or with mixers.
Once the creators get the cleanest and purest part of the last distillation, they let the gin rest at least 8 months in American oak barrels. These have previously aged brandy for decades.
Principal botanicals making up Level Premium Gin Reserve:
Level Gin Reserve – Double Gold Medal in China Wine & Spirits Awards (2016) “Gin of the year 2016″ by CWSA 2016.
Level Gin Reserve Tasting Notes
Appearance: Golden in colour with amber iridescence. Bright.
Aroma: Intense, elegant aroma dominated by notes of juniper and cardamom. They are perfectly structured with subtle floral notes. These go perfectly with the mild toasted, roasted, spicy notes from the ageing process in oak casks.
Taste and texture: Intense flavour. Dry on the palate, it is a premium gin that is ideal for enjoyment on its own or with tonic.
In a Gin & Tonic
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