Because the gin-hype has hit Belgium with such force in 2013,a true Belgian tonic was not far away. With Syndrome Tonic, Buss Spirits developed a range of premium mixers with an outspoken edge. Highly pronounced flavours that make great foundations for any Gin & Tonic, but that can also be enjoyed as invigorating soda drinks.
In all the syndrome tonic flavor variations, the creators try to combine unique ingredients to build harmonious, yet challenging, palates. They started out by making Syndrome for the bartenders, since the creators are bartenders. When creating cocktails, bartenders are always in need of exceptional mixers and sodas. And thus, Syndrome tonic was born.
The Syndrome Raw Indian Tonic is the ultimate foundation for mixing a Gin & Tonic. However, the creators took great care to make a drink that can also be savored on its own.
Syndrome RAW Indian Tonic Tasting Notes
Syndrome RAW Indian tonic combines the natural ingredients of Buddha’s Hand (a fragrant lemon variety) and raw Cinchona bark extracts in a harmonized and challenging palate. The produers were on a genuine quest to make a tonic mixer with a pure, original flavor and the right focus on all senses. A long-lasting bitter taste which is the Syndrome signature flavor and the result of using natural quinine. A strong and well-balanced injection of bubbles for a lasting, tingling sensation. A fragrance that offers an exquisite support for a wide array of cocktails and mixes.